Raspberry Lemonade Cake Balls

Here's a modification of the Red Velvet Cake Balls and Pink Lemonade Cake recipes that I tried tonight that came out pretty tasty, if I don't say so myself. Click on the above links for those recipes.

Final Product

My Modifications:

• Primarily follow the Red Velvet Cake Ball recipe 
• Use raspberry lemonade frozen (thawed) concentrate instead of water in cake mix. 
• Use prepared cream cheese frosting instead of pink lemonade butter cream frosting
• Use vanilla (white) almond bark instead of chocolate  

Cake after going thru the food processor

After being mixed with frosting and rolled into balls

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