Mint Chocolate Cake Balls

Secret Ingredient - Andes' Creme De Menthe Baking Chips

Ok, I admit, I may have a problem with Cake Balls, but they are just so yummy, bite-size, and hard to resist. I came across this idea for Mint Chocolate Cupcakes and thought this would be a great idea for cake balls, especially with the holidays approaching. If you love Thin Mints, this is the Cake Ball for you.

• Refer to Red Velvet Cake Balls for complete recipe directions.

Before dipping

What I used this time:

• Dark Fudge Chocolate Cake Mix
• Follow normal cake directions and add 1/4 tsp Peppermint Extract to mix before baking
• Allow to cool completely and crumble cake as usual 
• Mix 1 pkg Andes Creme de Menthe Baking Chips before adding 1/2 can Cream Cheese Frosting 
• Roll into balls and dip in chocolate almond bark

Green decors to finish!

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